Case Studies
Department of Food and Agriculture
 | California Department of Food and Agriculture (CDFA) operates at more than 100 locations throughout the state. Its six divisions help to ensure animal health and food safety, support 80 local California fairs, inspect products to make sure that they meet quality and labeling standards, oversee California agricultural marketing, certify devices that weigh and measure commodities, and protect California from invasive plant pests and diseases. |
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